PAWLEYS ISLAND—Jeffrey Allen Tuttle, 65, died Sept. 25.

Born in El Paso, Texas, he was the son of Janet Snyder Tuttle and the late John Allison Tuttle. 

Jeff Tuttle graduated from Cornell University in Cornell, New York, and The School for American Chefs, Napa Valley, California. He was executive chef at Pawley Plantation and proprietor of Carefree Catering. 

He was prominently featured on three episodes of The Great Chefs of the South on the Discovery Channel, and he assisted world renowned chef and author Madeleine Kamman.

 He was preceded in death by sister Jennifer Hocutt.

Surviving in addition to his mother are wife Christine Slowek Tuttle; siblings John, Jordon (Shelly), Jeremiah and James (Theresa) and several nieces and nephews.

A celebration of life will be held from 4-6  p.m., Saturday, Oct. 5 at Carefree Catering, 1851 U.S. 17 S,. Pawleys Island, SC 29576.

Goldfinch Funeral Home, Beach Chapel, is in charge of the arrangements.

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